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"A Basque dream that has been cooking for years in the heart of Miami"
 

OPEN FOR
LUNCH + DINNER

 

Indoor + 'Al fresco' Dining
 


Cuisine by
Executive Chef Mikel Goikolea
 

Hours + Location

786.464.0615

SUMMER HOURS 
Wednesday - Sunday 
Lunch 12:00pm - 3:00pm
Dinner 6:00pm - 10:00pm